You only need 5 ingredients…
- Nutella
- Marshmallow Crème
- Frozen Puff Pastry
- One Egg
- Sugar
First, you will need to thaw the puff pastry. Once thawed, unfold and cut into four squares.
Put a spoonful of Nutella and marshmallow crème on the puff pastry. Oh, it’s looking good already!!
Fold the square into a triangle and crimp the edges of the pastry with a fork.
Brush the pastry with an egg wash {one egg, beaten} and sprinkle with a little bit of sugar.
Bake at 350 degrees for 22-25 minutes or until the pastry is lightly browned. Take out of oven and let cool for 5-10 minutes and then ENJOY!!
I found this recipe at www.whipperberry.com.
I think I may have to make this for FHE.
No comments:
Post a Comment